Steak (R)evolution (2014)

Far from intensive farming and industrial output, a revolution is already under way; good red meat has become a rare, indeed, luxury product. But where is the world's best steak found? Franck Ribière and his favorite butcher, Yves-Marie Le Bourdonnec, generous, charming, and ecological, set out to meet the new players in the field to try to understand what makes a cut of meat good.

• Year: 2014
• Genres: Family, Documentary, Adventure
• Countries: France
• Languages: German, English, French
• Runtime: 135 min